Certain beers just beg to be used in baking, and new year-round beer Liquid Bliss is definitely one of those beers! Not only did local Athenian Jen Galas kindly share…. More »
Terrapin fan Lizzie Kilgore from right here in Athens shared this tasty cupcake recipe with us. We know it’ll be a few months before we see Moo-Hoo on shelves again,…. More »
Recently, we hosted a Terrapin Chili Cook-off at World of Beer-Westchase in Tampa, FL. While all the entries were fantastic, only one could be declared the best of the bunch….. More »
Babs, a craft-beer lover living in Atlanta, recently posted this recipe on her blog Babs. Beer. Food. It looked so yummy, we just had to share it! Thanks to Babs for…. More »
Election season is just around the corner, and so is the special Election Year release of our All-American Imperial Pilsner! Recently, we just so happened to stumble upon this awesome…. More »
2 lb shrimp 1 lb smoked sausage 3 TB Old Bay seasoning 1/4 ts ground chipotle pepper 1/4 ts cumin 4-6 fresh garlic cloves crushed or finely chopped 1 bell…. More »
Athens own Kathryn Lookofsky, Director of the Athens Downtown Development Authority, sent us this tasty idea! She writes “I thought it was one of my best ideas ever! Last night at my friends house we…. More »
Andrew Mantini came up with the awesome dish! Thanks Andrew for submitting the recipe!
Fauna Hartley from our hometown of Athens submitted this recipe!
2011 Winning Recipe Return Champion Dean Graves!
I had the recent privilege of speaking on a panel titled “Inspiring Local Careers: Sustainable Athens”. This was hosted by the University…
According to Collin McDonnell from Hen House Brewing, owning a brewery is 90% cleaning and 10% paperwork. He also says, and I quote, “HOLY HELL…
So you want to open a brewery? That’s awesome! Craft beer is growing every day. There are now over 2,700 breweries in the US and another 1,700 i…